Why it's keto-friendly
Mediterranean cuisine
🥩 Common keto options here — USDA macros
Typical items for this cuisine type, from USDA FoodData (net carbs per serving)
| Item | Net carbs | Protein | Fat |
|---|---|---|---|
| Lamb, ground, raw (100 g) | 0g | 17.5g | 18.6g |
| Chicken, breast, boneless, skinless, raw (100 g) | 0g | 22.5g | 1.9g |
| Chicken, breast, meat and skin, raw (100 g) | 0g | 21.4g | 4.8g |
| Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (100 g) | 0g | 32.1g | 3.2g |
| Chicken, broilers or fryers, drumstick, meat only, cooked, braised (100 g) | 0g | 23.9g | 6g |
| Cuisine | mediterranean |
| Diet tags | — |
| Address | Washington Avenue, 4000, 77007, Houston |
| Phone | +1-346-971-5833 |
| Hours | Mo-Su 11:45-22:00 |
| Website | https://cava.com ↗ |
| Wheelchair | — |